Owned and operated by the Massimini brothers, Giuseppe and Chef Loris, Pietrasanta is a getaway to relax, chill out and enjoy palate-tempting Tuscan-inspired dishes that have drawn followers coming back for more.
Ristorante Pietrasanta is a charming Tuscan style family restaurant in Wessex Estate, amid lush greenery, winding lanes and the classic black and white colonial building that once housed members of the british military and their families. Open daily for Lunch and Dinner except on Tuesday, Pietrasanta is an ideal gateway to indulge in outstanding food and great wine, well removed from hustle and bustle of city life.
Chef: Loris Massimini
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