Taking place from 28 September to 1 October, The Waterfall,Shangri-la Hotel will present ‘The Cuisine of Masterchef Igles Corelli’. The One Michelin-starred culinary maestro Masterchef Igles Corelli of Atman restaurantwill be offering a specially created menu for Italian food lovers.
Since 2010, Chef Corelli has been the chef-proprietor of Atman restaurant in Lamporecchio, Tuscany where he offers his own personal cuisine, often described as “Garibaldina Cuisine” as it showcases the food excellence of all Italy. His on going research and passion for service continue to receive important awards, such as the first Michelin star for Atman restaurant in 2012.
Chef Corelli has always believed in promoting the food excellence of Italy, in conjunction with a continue research and contamination with other cultures and their products. His creative cuisine is full of reminiscences of the Italian culinary traditions but it never stops to surprise, provoke and evolve.