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A Vignamaggio Wine Dinner featuring the cuisine of Chef Alex Calabro

August 25, 2016 @ 7:00 pm - 11:00 pm

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A Vignamaggio Wine Dinner featuring the cuisine of Chef Alex Calabro

25-August_Casa-Tartufo
Date: 25 August 2016, Thursday
Time: 7pm (Reception), 7.30pm (Seated for Dinner)
Price: $105.60++ (HSBC cardholders) $132.00++ (Other payment modes)
Venue: Casa Tartufo
Dress Code: Smart Casual
Menu: Click here

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Casa Tartufo is inspired by the classic, homely and warm feel of a typical restaurant in Milan, Turin and Florence, 80% of ingredients are sourced directly from Italy and the restaurant serves Truffle specialties and more.
Born in Marsala, Chef owner Alessandro’s F&B experience spans a 20-year career. At Casa Tartufo, he oversees the restaurant’s operations and leads a dedicated team of chefs and waiters. The focus is on creating the most authentic repertoire of crowd-pleasing Italian dishes, majority of which contain the much coveted ingredient, truffle.

Look forward to savour Italian classics like freshly made Ravioli, Smoked Burratina and dishes where truffle is creatively infused in desserts. Each course will be paired with the exquisite wines from Vignamaggio Winery.

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Featured wines
– 2015 Vignamaggio Rosè Albaluce
– 2012 Vignamaggio Il Morino
– 2014 Vignamaggio Chianti Classico Terre di Prenzano
– 2013 Vignamaggio Chianti Riserva Gherardino

Restaurant: Casa Tartufo

Details

Date:
August 25, 2016
Time:
7:00 pm - 11:00 pm