Monthly Events

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December: La Cucina Italiana di Natale – The Italian Christmas Kitchen

Date: 16 December 2016, Friday
Time: 7pm
Price: Adults: $98++ (HSBC cardholders)
$123++ (Other payment modes)
Child (3-12 years old): $56++ (HSBC cardholders)
$70++ (Other payment modes)
Venue: Grand Hyatt Singapore, Level 2 Show Kitchen

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November: Celebrating Barolo with Renato Corino and the Cuisine of Chef Yohhei Sasaki from Forlino

Date: 30 November 2016, Wednesday
Time: 7pm
Price: $128.00++ (HSBC cardholders)
$160.00++ (Other payment modes)
Venue: Forlino

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October: A White Truffle Dinner with the wines of Cavallotto

Date: 26 October 2016, Wednesday
Time: 7pm
Price: $222.40++ (HSBC cardholders)
$278.00++ (Other payment modes)
SOLD OUT
Venue: Buona Terra

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International Guest Chefs

Igles Corelli

The Cuisine of Masterchef Igles CorellGI_Michelin-starred

Date: 28 September – 1 October, Wednesday to Saturday
Time: Lunch and Dinner
Venue: The Waterfall, Shangri-La Hotel, Singapore

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felice lo basso

The Cuisine of Masterchef Felice Lo BassoGI_Michelin-starred

Date: 5 – 9 October, Wednesday to Sunday
Time: Lunch and Dinner
Venue: The Lighthouse, The Fullerton Hote Singapore

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emamuele chef

The Cuisine of Masterchef Emanuele MazzellaGI_Michelin-starred

Date: 12 – 15 October, Wednesday to Saturday
Time: Lunch and Dinner
Venue: Dolce Vita, Mandarin Oriental Singapore

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Main Events

1 Sep

The Sassicaia Dinner featuring the cuisine of Chef Beppe De Vito

Date: 1 September 2016, Thursday
Time: 7pm
Price: $200.00++ (HSBC cardholders)
$250.00++ (Other payment modes)
SOLD OUT
Venue: Aura

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workshops

Flavours of Italy Culinary Workshops

Date: 3 & 4 September 2016, Saturday & Sunday
Time: 10am,12pm, 2pm & 4pm
Price: $20.00++ (HSBC cardholders)
$25.00++ (Other payment modes)
SOLD OUT
Venue: ToTT Cooking Studio

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6 Sep

Insight Vacations presents A Four Hands Dinner featuring Chef Yves Schmid and Chef Sebastien Donati with the wines of Marchesi di Frescobaldi

Date: 6 September 2016, Tuesday
Time: 7pm
Price: $110.40++ (HSBC cardholders)
$138.00++ (Other payment modes)
SOLD OUT
Venue: Senso Ristorante & Bar

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7 Sep

The Colours of Tuscany with the wines of Castello ColleMassari and Grattamacco

Date: 7 September 2016, Wednesday
Time: 7pm
Price: $171.20++ (HSBC cardholders)
$214.00++ (Other payment modes)
SOLD OUT
Venue: il Cielo, Hilton Singapore

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14 Sep

The Flavours of Autumn with the wines of Gianni Gagliardo

Date: 14 September 2016, Wednesday
Time: 7pm
Price: $142.40++ (HSBC cardholders)
$178.00++ (Other payment modes)
SOLD OUT
Venue: Gattopardo Ristorante di Mare

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15 Sep

The Flavours of Piedmont and Valle d’Aosta with the wines of Castello di Querceto

Date: 15 September 2016, Thursday
Time: 7pm
Price: $102.40++ (HSBC cardholders)
$128.00++ (Other payment modes)
SOLD OUT
Venue: La Strada Ristorante

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20 Sep

Lavazza presents The Cuisine of Sun-kissed Italy with the wines of Baglio di Pianetto

Date: 20 September 2016, Tuesday
Time: 7pm
Price: $158.40++ (HSBC cardholders)
$198.00++ (Other payment modes)
Venue: Garibaldi Italian Restaurant & Bar

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21 Sep

Ristoris presents An Italian Grill with the wines of Bruno Rocca

Date: 21 September 2016, Wednesday
Time: 7pm
Price: $110.40++ (HSBC cardholders)
$138.00++ (Other payment modes)
SOLD OUT
Venue: Oso Grillery

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27 Sep

Olitalia presents Tuscan Treasures by Chef Gabriele Piegaia featuring the wines of Castellare di Castellina and Rocca di Frassinello

Date: 27 September 2016, Tuesday
Time: 7pm
Price: $126.40++ (HSBC cardholders)
$158.00++ (Other payment modes)
SOLD OUT
Venue: Burlamacco Ristorante

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The Best of Italy Gala Dinner

Date: 28 September 2016, Wednesday
Time: 7pm
Price: $214.40++ per person | $182.40++ per person (6 and more persons) (HSBC cardholders)
$268.00++ per person | $228.00++ per person (6 and more persons) (Other payment modes)
SOLD OUT
Venue: Tower Ballroom, Shangri-La Hotel, Singapore

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Igles Corelli food

The Cuisine of Masterchef Igles CorelliGI_Michelin-starred with the wines of Maculan

Date: 29 September 2016, Thursday
Time: 7pm
Price: $134.40++ (HSBC cardholders)
$168.00++ (Other payment modes)
SOLD OUT
Venue: The Waterfall, Shangri-La Hotel, Singapore

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felice food

The Cuisine of Masterchef Felice Lo Basso GI_Michelin-starred with the wines of La Spinetta

Date: 6 Ocotber 2016, Thursday
Time: 7pm
Price: $182.40++ (HSBC cardholders)
$228.00++ (Other payment modes)
SOLD OUT
Venue: The Lighthouse, The Fullerton Hotel Singapore

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emamuele food

The Cuisine of Masterchef Emanuele MazzellaGI_Michelin-starredwith the wines of Renato Ratti

Date: 13 October 2016, Thurday
Time: 7pm
Price: $174.40++ (HSBC cardholders)
$218.00++ (Other payment modes)
Venue: Dolce Vita, Mandarin Oriental Singapore

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